April 26-27, 2013
Meeting Theme: SUSTAINABILITY
.........................................................
Location : Hood River Inn, Hood River, OR: (discounted room rates until Tuesday, April 9)
On-line Registration : Available NOW (early registration ends Monday, April 15)
Printable Registration Form
Registration_MBAA_2013.04.pdf
Friday Hospitality : Pfriem Family Brewers
Hood River Map
Meeting Host: Ninkasi Brewing
.........................................................
Scheduled Presenters:
Mike Dill, Oregon Tilth
Jamie Emmerson, Full Sail Brewing
Christian Ettinger, Hopworks Urban Brewery
Vasili Gletsos, Laurelwood Public House & Brewery
Dave Logsdon, Logsdon Organic Farmhouse Ales
Pierce Louis, Dirt Hugger
Julia Person, Craft Brew Alliance
John Stier, Antea Group
Fred Strachan, Sierra Nevada Brewing Co.
Ted Vivatson, Eel River Brewing
Dave Whitmore, Energy Trust of Oregon
.........................................................
BONUS WORKSHOP: Beginning Microscopy for Brewers
Presenter: Jess Caudill, Wyeast Laboratories
Friday, April 26 : 9:30AM - 1:30PM
Class: $50 / Class + Microscope: $300
Location: Full Sail Brewing C. (Office Bldg., not brewery)
506 Columbia St.
Hood River, OR 97031
Registraton: jess@wyeastlab.com
Course Description
Beginning Microscopy for BrewerMBAA2013.pdf
.........................................................
Event Page Info: Doug Hindman