Spring Meeting - Hood River Inn​, Hood River, OR​​​​
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​April 26-27, 2013

Meeting Theme: SUSTAINABILITY

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Location : Hood River Inn​, Hood River, OR: (discounted room rates until Tuesday, April 9) ​

On-line Registration : Available NOW (early registration ends Monday, April 15)

Printable Registration Form Registration_MBAA_2013.04.pdfRegistration_MBAA_2013.04.pdf

Friday Hospitality : Pfriem Family Brewers

Hood River Map

Meeting Host: Ninkasi Brewing​

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Scheduled Presenters:

Mike Dill, Oregon Tilth​ / Hot Topics for the Organic Brewing Industry.pdfHot Topics for the Organic Brewing Industry.pdf

Jamie Emmerson, Full Sail Brewing / The Meura Mash Filter.pdfThe Meura Mash Filter.pdf

Christian Ettinger, Hopworks Urban Brewery / Simple Sustainaility for the Small Brewer.pdfSimple Sustainaility for the Small Brewer.pdf

Pierce Louis, Dirt Hugger / Dirt Hugger Compost.pdfDirt Hugger Compost.pdf

Julia Person, Craft Brew Alliance / Sustainability Ideas Into Action.pdfSustainability Ideas Into Action.pdf

John Stier, Antea Group / Sustainability to Drive Competative Edge.pdfSustainability to Drive Competative Edge.pdf

Fred Strachan, Sierra Nevada Brewing Co. / Water Conservation Efforts Throughout the Brewery.pdfWater Conservation Efforts Throughout the Brewery.pdf

Fred Strachan, Sierra Nevada Brewing Co. / Environmental Impacts on Brewing.pdfEnvironmental Impacts on Brewing.pdf

Dave Whitmore, Energy Trust of Oregon / How to Lower Energy Costs at Your Brewery.pdfHow to Lower Energy Costs at Your Brewery.pdf

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BREWERS PANAL

Vasili Gletsos, Laurelwood Public House & Brewery

Dave Logsdon, Logsdon Organic Farmhouse Ales

Ted Vivatson, Eel River Brewing

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BONUS WORKSHOP: Beginning Microscopy for Brewers

Presenter: Jess Caudill, Wyeast Laboratories

Friday, April 26 : 9:30AM - 1:30PM

Class: $50 / Class + Microscope: $300

Location: Full Sail Brewing C. (Office Bldg., not brewery)

506 Columbia St.

Hood River, OR 97031

Registraton: jess@wyeastlab.com

Course DescriptionBeginning Microscopy for BrewerMBAA2013.pdfBeginning Microscopy for BrewerMBAA2013.pdf

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Event Page Info: Doug Hindman

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