Spring Meeting - Hood River Inn​, Hood River, OR​​​​
​​​​​​​​​​​​​​​​​​​

​April 26-27, 2013

Meeting Theme: SUSTAINABILITY

.........................................................

Location : Hood River Inn​, Hood River, OR: (discounted room rates until Tuesday, April 9) ​

On-line Registration : Available NOW (early registration ends Monday, April 15)

Printable Registration Form Registration_MBAA_2013.04.pdfRegistration_MBAA_2013.04.pdf

Friday Hospitality : Pfriem Family Brewers

Hood River Map

Meeting Host: Ninkasi Brewing​

.........................................................

Scheduled Presenters:

Mike Dill, Oregon Tilth​

Jamie Emmerson, Full Sail Brewing

Christian Ettinger, Hopworks Urban Brewery

Pierce Louis, Dirt Hugge

Julia Person, Craft Brew Alliance

John Stier, Antea Group / Sustainability to Drive Competative Edge.pdfSustainability to Drive Competative Edge.pdf

Fred Strachan, Sierra Nevada Brewing Co.

Fred Strachan, Sierra Nevada Brewing Co.

Dave Whitmore, Energy Trust of Oregon

.........................................................

BREWERS PANAL

Vasili Gletsos, Laurelwood Public House & Brewery

Dave Logsdon, Logsdon Organic Farmhouse Ales

Ted Vivatson, Eel River Brewing

.........................................................

BONUS WORKSHOP: Beginning Microscopy for Brewers

Presenter: Jess Caudill, Wyeast Laboratories

Friday, April 26 : 9:30AM - 1:30PM

Class: $50 / Class + Microscope: $300

Location: Full Sail Brewing C. (Office Bldg., not brewery)

506 Columbia St.

Hood River, OR 97031

Registraton: jess@wyeastlab.com

Course DescriptionBeginning Microscopy for BrewerMBAA2013.pdfBeginning Microscopy for BrewerMBAA2013.pdf

.........................................................

Event Page Info: Doug Hindman

HOME | CONTACT | JOIN / RENEW | ADVERTISE | STORE

© Copyright Master Brewers Association of Americas