Take a tour of a local malthouse or learn how to satisfy OSHA requirements in your brewery. Add preconference field trips and workshops to your agenda when you register, or modify your registration.
Two-Day HACCP Course
Tuesday, October 29, and Wednesday, October 30
8:00 a.m. – 5:00 p.m.
Cost: $479 (Member)/$579 (Nonmember) ($635/$765 CAD)
Value Chain Field Trip
Wednesday, October 30
8:00 a.m. – 5:00 p.m.
Cost: $109 ($145 CAD)
Brewing a Safety Culture OSHA Workshop
Wednesday, October 30
1:00 – 5:00 p.m.
Cost: $89 ($120 CAD)
Brewery Flats Field Trip (formerly Barley Belt)
Wednesday, October 30
1:30 – 5:30 p.m.
Cost: $69 ($95 CAD)
Approximate Canadian dollar ($CAD) conversion rates noted, subject to change. Payments in USD only.
