Food Safety
This committee's charge is to review current issues related to food safety regulatory activities. Interface and coordinate with other brewing related organizations to address these issues. The committee will also maintain and update the MBAA website HACCP program

Committee Chair: Tatiana A. Lorca, Ecolab, Inc.

Committee Vice Chair: Daniel A. Voce, Matt Brewing Co

Committee Member: Wade Begrow, Founders Brewing Company

Committee Member: Robert Conover, KettleHouse Brewery

Committee Member: Will Crosby, Surly Brewing Co

Committee Member: Kelley Freeman, Beyers Analytical Brewing Sciences, LLC

Committee Member: Dustin W. Helsel, Founders Brewing Co

Committee Member: Liz Karman, Big Rock Brewery

Committee Member: Matt Linske, Brewing and Distilling Analytical Services LLC

Committee Member: Mary-Jane S. Maurice, Malteurop North America

Committee Member: Shawn J. Theriot, Deschutes Brewery

Committee Member: Brian Wiersema, Virginia Tech Food Science & Technology

Committee Member: Ashley Wilson, Stone Brewing

Executive Committee Liaison: Kristopher C. Scholl, The Bruery

Ex-officio Staff Liaison: Susan Kohn, MBAA

As a benefit of MBAA membership, a hyperlink to full contact information is available for all MBAA members on this listing. Please note: You must be logged in as a MBAA member to access. If a name above is not hyperlinked it indicates the individual is not a current MBAA member.
Brewing Resources

Ask the Brewmasters Technical Quarterly MBAA Webinars MBAA Podcasts Food Safety Brewery Safety Vendor Search