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GEI TopicsBeer Consumption and HealthOctober 2008 Beer Consumption and Health Laine Murphey, Oregon Medical Group
DiacetylAugust 2008 Consumer Awareness of the Effects of Inhalation of Elevated Levels of Vaporized Diacetyl Over Time Ray Klimovitz, MBAA Technical Director
EnergySeptember 2008 Environment and Energy in German Breweries Gerritt Blümelhuber, Doemens Brewing and Malting Academy
September 2008 An Energy Vision for Brewing Cornelia Stumpe, Krones AG
Global Emerging Issues OverviewAugust 2009 MBAA Global Emerging Issues as presented at the 2009 Craft Brewers Conference Amie Gianino, Anheuser-Busch InBev HopsNovember 2009 Linalool in Hops
Stefan Hanke, University Weihenstephan, Germany Quality ControlNovember 2008 Quality Control of Barrier Enhanced Bottles – current streams and results Roland Folz, Research and Teaching Institute for Brewing in Berlin (VLB) SustainabilityMay 2009 - From the Craft Brewers Conference Smart Planning for Climate Change & the Sustainability Imperative Owen Glubiak, NativeEnergy, Inc. World Health Organization (WHO)August 2008 WHO and the Beer Industry Amie Gianino, Anheuser-Busch, Inc.
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