Tech. Q. Master Brew. Assoc. Am., 1990, 27(1), 27-32. English, sp
Persistent challenges.
Lieberman, C.E.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(1), 20-26. English, sp
Sapporo's new automated high-tech brewery.
Ito, S. and Hanazawa, K.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(1), 10-14. English, sp
Malt quality as affected by various steep aeration regimes.
French, B.J. and McRuer, G.R.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(1), 5-9. English, sp
Utilization of brewery waste water sludge for soil improvement.
Luque, O., Bracho, O. and Maier, T.W.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(1), 15-19. English, sp
Experimental design and modeling of fill and oxygen levels in beer canning.
Patino, H., Knudsen, F.B., Storer, J. and Theisen, T.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(1), 1-4. English, sp
Condensation and thermal treatment of brewhouse vapors.
Muller, K. and Meyer-Pittroff, R.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(2), 39-41. English, sp
What is the state of brewing science in japan?
Inoue, T.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(2), 56. English, sp
Isomerized hop pellets - recent improvements and results of brewery trials.
Grant, H.L. and Wilson, R.J.H.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(2), 57-59. English, sp
A new method for trub separation. (see also entry no. 86641).
Versteegh, C.W.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(2), 42-46. English, sp
Reducing costs in the brewing industry through total quality management.
Hull, T.C.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(2), 33-38. English, sp
Impact of post-filtration addition of selected hop extracts on beer foam and clarity.
Baker, C.W.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(2), 52-55. English, sp
Combustion of obnoxious substances contained in brewhouse vapors through the boiler firing system.
Muller, K.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(2), 47-51. English, sp
Prevention of vapor phase corrosion by halogens in brewery pasteurizers.
Meier, D.A.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(3), 78-82. English, sp
Third generation brewers adjunct and beyond.
Chantler, J.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(3), 66-72. English, sp
A new hydrated silica gel for stabilization of beer.
Matsuzawa, K. and Nagashima, Y.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(3), 94-102. English, sp
Customized silicas - a science for the future.
Fernyhough, R. and Ryder, D.S.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(3), 61-65. English, sp
Dissolved air prevention in beer cellar operations.
Selles, J.F.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(3), 73-75. English, sp
Effects of high protein malts on finished beers.
Scheer, F.M.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(3), 83-89. English, sp
The microbiology of dry hopping.
Guinard, J.-X., Woodmansee, R.D., Billovits, M.J., Hanson, L.G., Gutierrez, M.-J., Snider, M.L., Miranda, M.G. and Lewis, M.J.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(3), 90-93. English, sp
Discrete-event simulation of the production of wort in a brewery.
Karickhoff, S.B., Jones, G.K. and Sommerfeld, J.T.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(3), 76-77. English, sp
The beer industry: rights and responsibilities.
Castellano, J.P.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(4), 131-136. English, sp
The importance of ph control during brewing.
Taylor, D.G.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(4), 117-121. English, sp
Fermentation conditions associated with incomplete glucose and fructose utilization.
Hardwick, B.C. and Skinner, K.E.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(4), 103-105. English, sp
The brewers control of yeast multiplication.
Nielsen, H., Andersen, H.B. and Jakobsen, M.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(4), 122-126. English, sp
Air ingress through bottle crowns.
Teumac, F.N., Ross, B.A. and Rassouli, M.R.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(4), 112-116. English, sp
The novel genetic manipulation to improve the plasmid stability and enzyme activity in the recombinant brewing yeast.
Park, C.S., Park, Y.J., Lee, Y.H., Park, K.J., Kang, H.S. and Pek, U.H.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(4), 106-111. English, sp
Management of control systems software development.
March, C.T. and Kay, J.T.
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Tech. Q. Master Brew. Assoc. Am., 1990, 27(4), 127-130. English, sp
Awareness and education vs regulation and legislation.
Burrows, S.J.
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